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Bang Bang Chicken has an intriguing background that reflects the rich tapestry of Asian cuisine. The dish is believed to have originated from the Sichuan province of China, where bold flavors and spicy ingredients reign supreme. Named after the technique used to prepare the chicken, Bang Bang Chicken was traditionally made by pounding the meat to create a tender texture, which then allows it to absorb the flavors of the accompanying sauces.

Bang Bang Chicken Bowl

Get ready to spice up your dinner with this Bang Bang Chicken Bowl! This mouthwatering dish features juicy chicken strips, fresh veggies, and a creamy, zesty sauce that packs a punch. With simple ingredients like jasmine rice, lettuce, cucumbers, and carrots, you can whip up a satisfying meal in just 30 minutes. Perfect for busy nights, this bowl is not only delicious but also vibrant and full of flavor. Give it a try and enjoy every bite!
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Ingredients
  

1 lb boneless, skinless chicken breasts

1 cup cooked jasmine rice

½ cup mayonnaise

3 tablespoons sweet chili sauce

1 tablespoon sriracha (adjust for spice preference)

2 tablespoons rice vinegar

1 tablespoon soy sauce

1 cup shredded lettuce

½ cup chopped cucumbers

½ cup shredded carrots

¼ cup green onions, sliced

¼ cup chopped cilantro

Sesame seeds for garnish

Instructions
 

Prepare the Chicken: Slice the chicken breasts into strips. Season with salt and pepper.

    Cook the Chicken: Heat a skillet over medium-high heat and add a little oil. Add the chicken strips and cook for about 5-7 minutes, until golden brown and cooked through. Remove from heat.

      Make the Bang Bang Sauce: In a bowl, combine the mayonnaise, sweet chili sauce, sriracha, rice vinegar, and soy sauce. Mix well until smooth.

        Assemble the Bowl: In serving bowls, layer the cooked jasmine rice as the base. Place a generous amount of shredded lettuce on top.

          Add Chicken and Veggies: Layer the cooked chicken strips over the lettuce. Add the chopped cucumbers, shredded carrots, and sliced green onions.

            Drizzle with Sauce: Drizzle the Bang Bang sauce over the chicken and vegetables.

              Garnish: Sprinkle with chopped cilantro and sesame seeds for an extra burst of flavor and presentation.

                Serve Hot: Enjoy your delicious Bang Bang Chicken Bowl immediately!

                  Prep Time: 15 mins | Total Time: 30 mins | Servings: 4