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In the hustle and bustle of modern life, a wholesome breakfast is often overlooked, yet it plays a crucial role in setting the tone for a productive day. A nutritious breakfast fuels your body with energy, helps improve concentration, and enables better decision-making throughout the day. Among the myriad of breakfast options, the Irresistible Healthy Apple Oatmeal Breakfast Bake stands out as a delightful choice that combines flavor, nutrition, and convenience.

Irresistible Healthy Apple Oatmeal Breakfast Bake Recipe

Start your day right with this Healthy Apple Oatmeal Breakfast Bake! This simple recipe combines rolled oats, sweet apples, and warm spices for a delicious and nutritious breakfast. With just a few ingredients like almond milk, maple syrup, and optional nuts or dried fruit, it’s perfect for meal prep or serving a crowd. Bake it up in under an hour, and enjoy a wholesome treat that will keep you energized throughout the morning!
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Ingredients
  

2 cups rolled oats

2 cups unsweetened almond milk (or milk of choice)

2 medium apples, peeled, cored, and diced

1/4 cup pure maple syrup (or honey)

1/4 cup unsweetened applesauce

1 teaspoon vanilla extract

1 teaspoon ground cinnamon

1/2 teaspoon nutmeg

1/2 teaspoon baking powder

1/4 teaspoon salt

1/2 cup chopped walnuts or pecans (optional)

1/4 cup raisins or dried cranberries (optional)

Instructions
 

Preheat your oven to 350°F (175°C) and grease a 9x9-inch baking dish or line it with parchment paper.

    In a large mixing bowl, combine the rolled oats, almond milk, maple syrup, applesauce, vanilla extract, cinnamon, nutmeg, baking powder, and salt. Stir until well combined.

      Fold in the diced apples, nuts, and dried fruits if using. Mix gently so the apples are evenly distributed.

        Pour the mixture into the prepared baking dish, spreading it out evenly with a spatula.

          Bake in the preheated oven for 30-35 minutes, or until the top is golden and the mixture is set.

            Allow to cool slightly before slicing into squares. Serve warm, with an optional drizzle of extra maple syrup or a dollop of yogurt.

              Prep Time: 15 minutes | Total Time: 50 minutes | Servings: 6-8