Savor the flavors of summer with this Zucchini and Squash Casserole Delight! This easy recipe combines fresh zucchini, yellow squash, and cherry tomatoes in a creamy, cheesy base. Topped with crunchy breadcrumbs, it’s a comforting dish perfect for any occasion. Ideal for meal prep or a delightful family dinner, this casserole is not only delicious but also packed with veggies! Get cooking and bring some sunshine to your table!
2 medium zucchinis, sliced into thin rounds
2 medium yellow squashes, sliced into thin rounds
1 cup yellow onion, diced
2 cloves garlic, minced
1 cup cherry tomatoes, halved
1 cup shredded cheddar cheese (or your choice of cheese)
1 cup whole milk or heavy cream
2 large eggs
1 teaspoon dried oregano
1 teaspoon dried basil
Salt and pepper to taste
1 cup breadcrumbs (panko works great)
2 tablespoons olive oil
Fresh parsley, chopped (for garnish)